Simple Recipe - Steam Salted Chicken

For this Steam Salted Chicken recipe, is a quick one to prepare and it will not mess up your kitchen. You can use any part of chicken you wish. Here I use Chicken whole leg, deboned and cut into two.

Ingredients

2 whole chicken leg, cut into 2

1 tblsp dried wolfberry

1 tblsp ginger strip

5 Red Dates

4 Angelica sinensis (dong quai)

Seasoning

2 tblsp Sesame Oil

3 tblsp Aged Shoaxing Cooking Wine

Method

Marinate chicken with salt by rubbing on it for at least 30 minutes

Then scatter wolfberry, ginger, red dates and dong quai on top of chicken

Then pour seasoning on it

Steam 15 minutes

I love this simple steam chicken which my mom will normally use aluminium foil to wrap up the chicken pieces. You can try this way too.