Friday, 1 April 2016

Simple Recipe - Steam Minced Pork with Salted Fish

I have not been cooking this dish for a real long time, having to try eating healthily as salted fish is considered unhealthy but really is taste so good especially if you go with curry, salted fish is its partner.

Here for Steam Minced Pork with Salted Fish, I am using only 3 ingredients; minced meat, salted fish and ginger. So is real simple and real quick. Do adjust accordingly the amount you require for salted fish depending on how much minced meat you are using.

Steam Minced Pork with Salted Fish

Ingredients
Minced Meat
Salted Fish
Ginger 

Method
Marinate minced meat with:
1.5 teaspoon cornflour
1.5 tablespoon light soy sauce
1 tablespoon sesame oil
1 tablespoon chinese cooking wine
Dash of pepper
Keep in fridge for at least 30 minutes

Cut salted fish into pieces, add onto the marinated meat
Lay the meat on a plate
Top with slice ginger strip 
Steam for 10 minutes

If you are in a rush, this appetizing meal  is real quick to prepare.


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